The People’s Choice winner of our 25 Years of Flavor Recipe Contest, by the great folks at Madeline Island Market! Their customers can’t get enough of this simple and delicious breakfast sammy, and we know you’ll love it just the same!
Pour scrambled eggs into a 4-5" microwave safe, buttered ramekin. Top with some cooked and chopped bacon and microwave on high for 1 min 30 seconds (time may vary based on microwave)
Meanwhile, slice and toast your bread of choice
After toasting, add a slice of American cheese to both sides of the bun. Add salt and pepper to taste
Add cooked scrambled egg and bacon patty on bottom half
